Charro Style Bean Seasoning laces beans with the flavors of smoky bacon, onion, garlic, bell pepper and tomato. Mixed with whole or refried pinto beans and served hot or cold, Foothill Farms® Charro Style Bean Seasoning is a perfect traditional Mexican side dish.
Maltodextrin, Dehydrated Red & Green Bell Pepper, Sugar, Brown Sugar, Tomato Powder, Modified Food Starch, Garlic Powder, Natural Flavor (Includes Smoke), Spice, Molasses, Onion Powder, Paprika, Contains 2% or Less Of: Salt, Chipotle Chile & Red Chile Pepper,Yeast Extract, Soybean Oil, Xanthan Gum, Disodium Inosinate & Disodium Guanylate, Silicon Dioxide (Anticaking).
Directions For Use
DIRECTIONS: In a third pan, add contents of seasoning packet (0.5 oz) to one can (15.5 oz) of undrained pinto beans. Stir until well blended. Cover and bake in convection oven at 400°F for 10-15 minutes or until product reaches a temperature of 180°F. For zesty refried style beans, place bean mixture in a stand mixer with flat paddle attachment or use an immersion blender. Blend until it reaches desired consistency.
Yield: 5 and 1/3 cup servings
Prior to reconstitution, this product will be stable for up to 12 months when stored unopened in a cool, dry place.
None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.
SCHOOLS: 1/3 cup (3 oz / 85g) provides 1 oz-equivalent meat/meat alternate OR 1/3 cup vegetable BUT NOT both components at the same meal.
*No MSG (except for that naturally occuring in Yeast Extract and Tomato Powder)
**Fat Free - Safflower and Soybean Oils add an insignificant amount of fat.
No Partially Hydrogenated Oils
No Artificial Flavors or Colors
Made with Real Sugar - No high fructose corn syrup
Allergens: None – Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) “Big 8” allergens.
DOT Foods Code: 560379
Regulatory Approved: 11/19/2012
Made in U.S.A.
|Amount Per Serving|
|Per Serving||Per 0||% Daily Value*|
|Trans Fat g|
|Per Serving||Per 0|| ||Per Serving||Per 0|
|Vitamin A 0%||mcg RAE||•||Vitamin C||%|
|Calcium 0%||%||•||Iron 0%||%|
|Total Fat||Less than||65g||80g|
|Sat Fat||Less than||20g||25g|
|Calories per gram:|
|Fat 9 • Carbohydrate 4 • Protein 4|