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Foothill Farms® Fiesta Lime Flavor Station & Fries Seasoning

SKU - V481-02190

Ingredients

Tomato Powder, Maltodextrin, Modified Food Starch, Spice (Includes Guajilo Chile Pepper), Salt (Includes Sea Salt), Onion Powder, Soybean Oil, Lime Juice Powder (Maltodextrin, Lime Juice, Lime Oil), Contains 2% Or Less Of Each Of The Following: Garlic Powder, Paprika, Xanthan Gum, Disodium Inosinate, Sodium Diacetate, Silicon Dioxide (Anticaking).

Directions For Use

Front of House – For use with a shaker/dredge. Remove lid and portion 1 cup of seasoning into a 10 oz shaker (more seasoning for larger shaker). Replace lid and put filled shaker on display rack or position on a high-traffic condiment station to allow customers to customize and season their meals.

Try it on fries, chips, vegetables, pizza, chicken, burgers, fish, salads, pasta, rice, baked potatoes and popcorn. Mix two different flavors from the product line to create your own tasty combo.

Back of House – Sprinkle on food before or after cooking for seasoned fries, potato wedges, meats, vegetables and more.

Try all of the Flavor Station products: Ranch, Fiesta Lime, Chili Cheese, Buffalo Wing, Sriracha and Nacho Cheese. Visit GetYourFlavorOn.com

Yield/Portion

Number of ¼ tsp servings per case: About 1,401
Number of ½ cup servings per case: About 16
Number of 1 cup servings per case: About 8

Product Specifications

SKU UPC Storage Temp Kosher
V481-02190 00072058616847 75° F NO

Packaging Details

Pack: 1 / 1.90 LB
Gross Case Weight: 2.4 LB
Net Case Weight: 1.90 LB
Case Height: 3.60 IN
Case Width: 6.24 IN
Case Length: 8.99 IN
Case Cube: 0.12 CF
Pallet Tiers: 30
Pallets High: 14
Servings/Case : 1401
Storage Temp: 75

Storage Information

Prior to reconstitution this product will be stable for up to 12 months when stored unopened in a cool, dry place.

Allergen Information

None–Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) “Big 8” allergens.

Additional Information

  • Nutrition Information Per ½ Cup Dry (52g):
- Serving Size: ½ Cup Dry (52g):
- Servings Per Container: About 16
- Calories: 170
- Total Fat: 2.5g / 3% D.V.
- Saturated Fat: 0g / 0% D.V.
- Trans Fat: 0g
- Cholesterol: 0mg / 0% D.V.
- Sodium: 1710mg / 74% D.V.
- Total Carbohydrate: 37g / 13% D.V.
- Dietary Fiber: 3g / 11% D.V.
- Total Sugars: 7g
- Includes 0g Added Sugars / 0% D.V.
- Protein: 4g
- Vitamin D: 0mg - 0% D.V. / Calcium: 60mg - 4% D.V.
- Iron: 3mg - 15% D.V. / Potassium 617mg - 15% D.V.

  • Nutrition Information Per 1 Cup Dry (105g):
- Serving Size: 1 Cup Dry (105g):
- Servings Per Container: About 8
- Calories: 340
- Total Fat: 5g / 6% D.V.
- Saturated Fat: 1g / 5% D.V.
- Trans Fat: 0g
- Cholesterol: 0mg / 0% D.V.
- Sodium: 3430mg / 149% D.V.
- Total Carbohydrate: 73g / 27% D.V.
- Dietary Fiber: 5g / 18% D.V.
- Total Sugars: 13g
- Includes 1g Added Sugars / 2% D.V.
- Protein: 7g
- Vitamin D: 0mg - 0% D.V. / Calcium: 121mg - 10% D.V.
- Iron: 7mg - 40% D.V. / Potassium 1234mg - 25% D.V.

  • Nutritional Values: Based on unrounded 0.615g dry per ¼ tsp, 52.37g dry ½ cup per and 104.74g dry per 1 cup. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9.

Nutrition Information

Nutrition Facts

About 1,401 servings per container

Serving size

¼ tsp Dry (0.6g)

Amount per serving
Calories
0

  % Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0% Calcium 1mg 0%
Iron 0mg 0% Potassium 7mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.