Product Catalog: Side Dishes

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General Description

A savory blend of herbs and seasonings with top-quality white bread, this delicious menu-enhancer looks and tastes just like homemade. The mix is quick and easy to make. Simply mix into boiling water with butter or margarine and you have the perfect accompaniment to any meal. Ready in just 10 minutes. Freezes well for future use.

Ingredients

Breadcrumbs [Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Vegetable Shortening (Palm Oil), Salt, Contains 2% or Less Of Each Of The Following: Yeast, Calcium Propionate {Preservative}, Soy Lecithin], Stuffing Seasoning [Dehydrated Vegetables (Onion, Celery), Salt, Sugar, Yeast Extract, Maltodextrin, Coconut Oil, Chicken Fat, Chicken Broth, Parsley, Contains 2% Or Less Of Each Of The Following: Spice, Cooked Chicken Powder (Includes Natural Flavor), Corn Syrup Solids, Color (Caramel Color, Turmeric Extract), Onion Powder, Garlic Powder, Spice Extractive (Includes Celery), Sodium Caseinate, Mono & Diglycerides].

Directions For Use

Carefully open bag and remove seasoning pouch. In a large stock pot, bring 12 cups (96 fl oz) water, 4 sticks (16 oz) of butter or margarine and contents of one seasoning pouch (9.5 oz) to a boil. Remove from heat and stir until butter/margarine is melted. Add contents of one bag (3.0 lbs) of breadcrumbs and mix well. Cover and let stand for 10 minutes or until liquid is absorbed. Fluff with fork prior to serving.

Yield/Portion

Number of 1/2 cup prepared servings per bag: About 58
Number of 1/2 cup prepared servings per case: About 232

Product Specifications

SKU UPC Storage Temp Kosher
°

Packaging Details

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Storage Information

Prior to reconstitution this product will be stable for up to 15 months when stored
unopened in a cool, dry place.

Allergen Information

None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.

Additional Information

  • Nutritional Values: Based on unrounded 27.93g dry mix [1 1/2 tsp (4.65g) seasoning and 1/2 cup (23.27g) crumb] per 1/2 cup (82.2g) prepared without butter or margarine. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9.

Nutrition Information

Nutrition Facts
About 58 servings per container

Serving size

1/2 cup dry (28g)

Amount per serving
Calories
110

  % Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0.5g
3%
Trans Fat 0g  
Cholesterol0mg
0%
Sodium580mg
25%
Total Carbohydrate20g
7%
Dietary Fiber1g
4%
Total Sugars 3g
Includes 2g Added Sugars 4%
Protein3g
Vitamin D % Calcium 16mg 2%
Iron 1mg% 6% Potassium 45mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.