Recipes
4-Cheese Queso
A blend of American, Cheddar, Parmesan and Blue cheeses. Add optional fire-roasted tomatoes and grilled poblano and jalapeños peppers for more texture and kick.
Recipe Yield: 40 1/4-cup servings
Ingredients
| Amount | Item |
|---|---|
| 1 3/4 qts | Hot water (180°-190°F) |
| 1 bag | Foothill Farms® Three Cheese Mac & Cheese Sauce Instant Mix (#372) |
| 1 lb | Shredded extra melt white American cheese |
Instructions
Pour hot water into mixing bowl or container. Pour contents of pouch (15.5 oz) into water while vigorously stirring with a wire whisk. Continue stirring until mix is completely dissolved and cheese sauce is smooth. Cover and let stand 3-5 minutes then re-stir.
Add American cheese and whip until melted. Serve with chips.
