Balsamic Vinaigrette

Made with vinegar and oil, the possibilities for this salad dressing mix are endless. Add fresh herbs, spices to create a signature dressing or use as a marinade, sandwich topper, or dip.

Recipe Yield: 1 gallon
Balsamic Vinaigrette
Amount Item
1  bag Foothill Farms® Italian Vinaigrette Salad Dressing Mix (#V407)
1  qt Vinegar, Balsamic, Modena
1  qt Cold water
1/2  gal Olive oil, extra virgin
  1. In a large mixing bowl, add contents of Italian Vinaigrette Salad Dressing Mix (6.5 oz) to vinegar and water. Mix well with electric mixer at high speed until mix is dissolved and dressing is smooth.

  2. Continue mixing and slowly add olive oil. Mix at high speed for about two minutes until well mixed and evenly combined.

  3. Store covered in the refrigerator. Stir before using.