Each prepared burrito contributes 2 oz M/MA and 1 oz Grains
|48 Each||Breakfast Burrito To Go|
|1 bag||Foothill Farms Pepper Jack Cheese Sauce|
|1/2 gal||Hot water (180°-190°F)|
Breakfast Burrito Prep: Prepare per package instructions.
Pepper Jack Cheese Prep: Pour hot water in mixing bowl. Pour entire contents of Pepper Jack Cheese Sauce Mix into water while stirring vigorously with a wire whisk. Continue stirring until contents are dissolved and cheese is smooth.
To Serve: Place fully cooked Breakfast Burrito in a full size steam table pan and cover completely with prepared Foothill Farms Pepper Jack Cheese Sauce.
Note: One burrito with 1/4 Cheese Sauce per student.