Recipes
2 oz serving provides 2 oz eq M/MA, 1 oz eq whole grain, 3/4 c starch
Ingredients
| Amount | Item |
|---|---|
| 280 each | Chicken nuggets, fully cooked, crispy, chunk-shaped |
| 280 Fl oz | Potato, mashed instant/dry (10/49 oz pouches) |
| 1 bag | Foothill Farms® Instant Chicken Gravy Mix (G406-073T) |
| 1 gal | Hot water (180° - 190°F) |
| 17 1/2 cups | Corn, frozen |
Instructions
To prepare chicken: Thaw chicken in cooler overnight or until fully thawed. Alternatively place frozen chunks in preheated oven at 375°F for 6-8 minutes. Remove chicken when done and place in a warming cabinet until ready to use.
To prepare gravy: Pour hot water into mixing container. Pour contents of Chicken Gravy Mix package (14.1 oz) into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and gravy is smooth. Set aside.
To prepare mashed potatoes: follow package instructions.
To assemble bowls: Add 4 fl oz of prepared mashed potatoes. Top with 1/4 cup of prepared corn. Place 4 chicken nuggets on top. Cover with 1/4 cup chicken gravy.
