Recipes
Ingredients
Amount | Item |
---|---|
1 lb | Lean Ground Beef or Turkey |
3 Tbsp | Mrs. Dash® Fiesta Lime Seasoning |
1/2 c | Water |
6 each | Taco Shells or 6" Flour Tortillas |
1/2 head | Shredded Lettuce |
1 c | Fresh Tomatoes, chopped and seeded |
1/2 c | Shredded Cheddar Cheese, low fat, low sodium |
1/2 c | Sour cream |
1 tsp | Mrs. Dash Southwest Chipotle Seasoning |
Instructions
In a large skillet or the flat top griddle, brown ground meat. Drain excess fat.
Stir in Mrs. Dash® Fiesta Lime Seasoning and water. Bring to boil then simmer, stirring occasionally, for five minutes or until almost dry.
To order: Heat meat in sauté pan or the flat top griddle. Spoon into taco shells and top according to the order.
Southwest Chipotle Sour Cream - mix Southwest Chipotle seasoning and sour cream, cover and refrigerate 30 minutes prior to serving.