Recipes

Fiesta Lime Tacos

Seasoned ground meat in a crisp shell loaded with cool shredded lettuce, cheddar cheese, fresh tomatoes, salsa and Southwest sour cream

Recipe Yield: 6 servings
Fiesta Lime Tacos
Ingredients
Amount Item
1  lb Lean Ground Beef or Turkey
3  Tbsp Mrs. Dash® Fiesta Lime Seasoning
1/2  c Water
6  each Taco Shells or 6" Flour Tortillas
1/2  head Shredded Lettuce
1  c Fresh Tomatoes, chopped and seeded
1/2  c Shredded Cheddar Cheese, low fat, low sodium
1/2  c Sour cream
1  tsp Mrs. Dash Southwest Chipotle Seasoning
Instructions
  1. In a large skillet or the flat top griddle, brown ground meat. Drain excess fat.

  2. Stir in Mrs. Dash® Fiesta Lime Seasoning and water. Bring to boil then simmer, stirring occasionally, for five minutes or until almost dry.

  3. To order: Heat meat in sauté pan or the flat top griddle. Spoon into taco shells and top according to the order.

  4. Southwest Chipotle Sour Cream - mix Southwest Chipotle seasoning and sour cream, cover and refrigerate 30 minutes prior to serving.