Recipes
Ingredients
Amount | Item |
---|---|
1/2 gal | Hot Water (180°-190°F) |
1/2 c | Sriracha Chili Sauce |
1 bag | Foothill Farms® Monterey Jack Cheese Sauce Mix (#106T) |
1 lb | Shredded Extra Melt White American Cheese |
Instructions
Pour hot water and chili sauce into mixing container. Stir to combine.
Pour cheese sauce mix (15.5 oz) into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is smooth.
Add shredded cheese and whip until melted.