Perhaps you think you are doing just fine with traditional dairy-based soft serve in your operation, but have you stopped to consider that your patrons may be skipping dessert because you don't offer a dairy-free menu option?
Or worse yet going someplace else that does offer one?
Many individuals are choosing a dairy free diet for a variety of reasons.
Read our newest report A Case For Offering Dairy-Free Options, that serves up information that might help you think differently about the customers coming through your door each day.
Source: A Case for Offering Dairy-Free Options, March 2014, Kent Precision Foods Group, Inc.
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