Product Catalog: Frozen Desserts

Sort By:


General Description

Frostline™ Chocolate Fat Free Yogurt Mix is a dry mix that is reconstituted with cold water and frozen down in a soft serve machine. It delivers a rich, creamy mouth feel and appealing chocolate flavor.


Sugar, Nonfat Dry Milk, Corn Syrup Solids, Cocoa (Processed With Alkali), Nonfat Yogurt (Cultured Nonfat Milk), Cellulose Gum, Sweet Cream, Soy Lecithin, Salt, Guar Gum, Natural & Artificial Flavor, Sodium Caseinate, Xanthan Gum, Yogurt Culture (S. thermophilus, L. bulgaricus).

Directions For Use

Fill a clean Frostline™ bucket with cold water until it reaches the red line (8 quarts/2 gallons). Add entire bag of Frostline™ dry soft serve mix. Stir with wire whisk until completely dissolved (about 2 minutes). Pour the mixture into your soft serve machine OR cover with lid and store in refrigerator.*

*U.S. FDA requires product temperature to reduce to 41°F within four hours and remain at or below 41°F. Please consult local authorities for additional guidelines.


Number of 1/2 cup (91g) prepared servings per bag: About 113
Number of 1/2 cup (91g) prepared servings per case: About 678

Note: A volume amount of 1/2 level cup, weighing 91g, of frozen prepared product is based on 40% overrun. Depending on the amount of overrun your soft serve machine is set up for, a 1/2 cup of frozen prepared product may weigh more or less than 91g and will affect the number of servings.

Product Specifications

SKU UPC Storage Temp Kosher

Packaging Details

Pack: /
Gross Weight:
Net Weight:
Pallet Tiers:
Pallets High:
Storage Temp:

Allergen Information

None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.

Additional Information

  • Nutritional Values: Based on unrounded 24.03g dry mix per 1/2 cup (91g) frozen prepared product with 40% overrun. One serving is based on volume of 1/2 cup (91g) frozen prepared product. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9.

Made in U.S.A.

Nutrition Information

Nutrition Facts

Serving Size  2 Tbsp Dry (24g) [Makes 1/2 Cup Yogurt Dessert (91g)]  
Servings Per Container: About 113

Amount Per Serving  

Calories 90 Calories from Fat 5  

Per Serving   Per 0 0 % Daily Value*
Total Fat  0g   0%
Saturated Fat   0g   0%
Trans Fat   0 g    
Cholesterol  0mg   0%
Sodium  70mg   3%
Potassium   0mg   0%
Total Carbohydrate  19g 6%
Dietary Fiber  1g   4%
Sugars   16g    
Protein   2g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A   0 % 0 %  •  Vitamin C   0 % 0 %
Calcium    8 % 0 %  •  Iron    4 % 0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbs.   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4