Mustard Sauce

We take our hearty brown gravy and mix it with spicy mustard make a mustard sauce that's tangy and savory.

Recipe Yield:
Amount Item
1  gal hot water (180-190°F)
1  bag Foothill Farms® Instant Brown Gravy Mix (#074T)
4  C spicy mustard
  1. Measure one gallon of hot water (180-190°F) into mixing bowl or container. Pour contents of one bag of Instant Brown Gravy into water while stirring with a wire whip or with mixer on low speed. Continue stirring until mix is completely dissolved and gravy is smooth in body.

  2. Add in spicy mustard and stir until mixed thoroughly.