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Foothill Farms® Salsa Seasoning Mix

SKU - V425-H5190

General Description

In uno-dos-tres steps, this little number has dishes dancing off the menu as a dazzling fresh-made topping or dip. A garden blend of onion, green bell pepper, jalapeño, and garlic in step with authentic spices in one seasoning is freshness and versatility in perfect rhythm. Foothill Farms® Salsa Seasoning Mix partners with tomatoes, corn, black beans, tomatillos or even fruit to create a variety of restaurant-quality, signature salsas. Each sizzling performance gets a perfect 10.


Dehydrated Vegetables (Onion, Green Bell Pepper, Chili Pepper, Jalapeño, Garlic), Maltodextrin, Salt, Spice, Soybean Oil.

Directions For Use

Add contents of package (5.80 oz) to one #10 can (102 oz) of diced tomatoes (petite diced is preferred) OR whole kernel corn (106 oz). Stir until well blended. Cover and let sit at room temperature for 30 minutes. Always stir prior to serving. Cover and store in refrigerator.

Alternate Use: Add contents of two Foothill Farms® Salsa Seasoning Mix packages to one #10 can of whole kernel corn (undrained) AND one #10 can of black beans (drained and rinsed).

Hints: For even more flavor, cover and let set overnight in refrigerator before using. If mixing with fresh diced tomatoes, add salt to taste. For milder salsa, combine two salsa seasoning packets to three #10 cans of diced tomatoes.


Makes approx 3 quarts salsa per package
Number of 2 Tbsp prepared servings per pouch: About 92
Number of 2 Tbsp prepared servings per case: About 1,104

Product Specifications

SKU UPC Storage Temp Kosher
V425-H5190 10072058601093 75° F YES

Packaging Details

Pack: 12 / 5.80 OZ
Gross Case Weight: 5.50 LB
Net Case Weight: 4.35 LB
Case Height: 5.63 IN
Case Width: 9.31 IN
Case Length: 9.31 IN
Case Cube: 0.28 CF
Pallet Tiers: 20
Pallets High: 10
Servings/Case : 1104
Storage Temp: 75

Storage Information

Prior to reconstitution this product will be stable for up to 18 months when stored unopened in a cool, dry place.

Allergen Information

None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.

Additional Information

  • Nutritional Values: Based on unrounded 1.78g dry mix per 2 Tbsp (33g) prepared. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9.

  • *Soybean Oil contributes a trivial amount Fat and Saturated Fat.

SCHOOLS: Mixed with low sodium #10 can of USDA commodity diced tomatoes yields:
46 – 1/4 cup (4 T) servings of fruits/vegetables
92 – 1/8 cup (2 T) servings of fruits/vegetables

If commodity canned salsa (A237) is too bland, spice it up with a packet of this Salsa Seasoning Mix.

Made in U.S.A.

Nutrition Information

Nutrition Facts
About 92 servings per container

Serving size

3/4 tsp dry (1.8g)
[seasons 2 tbsp salsa (33g)]

Amount per serving

  % Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g  
Total Carbohydrate1g
Dietary Fiber0g
Total Sugars 0g
Includes 0g Added Sugars 0%
Vitamin D 0mcg 0% Calcium 0mg 0%
Iron 0mg 0% Potassium 0mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.