Recipes
Ingredients
| Amount | Item |
|---|---|
| 3 1/2 qts | Hot water (180°-190°F), divided |
| 1 bag | Foothill Farms® Cheese Sauce Instant Mix (#088T) |
| 10 lb | Ground beef |
| 1 bag | Foothill Farms® Select Taco Seasoning Mix (#V413) |
| 1 #10 can | Refried beans |
| 3 1/4 lb | Diced tomatoes |
| 3 1/4 c | Sour cream |
| 9 lb | Tortilla chips (approx 16 chips per serving) |
Instructions
Pour 1/2 gal hot water into mixing bowl or container. Pour contents of pouch (15.0 oz) into water while vigorously stirring with a wire whisk. Continue stirring until mix is completely dissolved and cheese sauce is smooth. Cover and let stand 3-5 minutes. Stir before using. Reserve warm.
Brown 10 lbs. ground beef and drain excess fat. Combine 1 ½ qts hot water (180°-190°F) and contents of seasoning package (6.6 oz) in full-size steam table pan. Mix well. Add cooked meat and mix thoroughly. Cover and bake in 400ºF convection oven for 15-20 minutes; or until product reaches 180ºF. Reserve warm.
Prepare refried beans according to package directions.
For service: Arrange chips on serving plate. Layer 3 oz taco meat, 2 oz refried beans, 1/8 c cheese sauce, 1 oz tomatoes, and 1 tablespoon sour cream.
