General Description

A creamy sauce that will take you to Parma, Italy. This classic blend of Parmesan cheese, cream and butter embodies the richness Alfredo is famous for, without all the fat. Accompanies almost anything with style.

Ingredients

Cheese Blend [Whey, Parmesan Cheese (Milk, Salt, Cheese Cultures, Enzymes), Cheddar & Blue Cheese (Cultured Milk, Salt, Enzymes), Sodium Phosphate, Maltodextrin, Reduced Lactose Whey, Canola Oil, Salt, Nonfat Dry Milk, Lactic Acid, Citric Acid], Whey, Modified Food Starch, Coconut Oil, Corn Syrup Solids, Salt, Buttermilk, Contains Less Than 2% Of Each Of The Following: Sodium Caseinate, Potassium & Sodium Phosphate, Sugar, Xanthan Gum, Titanium Dioxide (Color), Mono & Diglycerides, Maltodextrin, Butter (Cream, Salt), Yeast Extract, Disodium Inosinate, Nonfat Dry Milk, Soy Lecithin, Canola Oil, Sour Cream (Cultured Cream, Nonfat Dry Milk), Natural & Artificial Flavor, Lactic Acid, Citric Acid, Silicon Dioxide (Anticaking).

Directions For Use

Pour ½ gallon of hot water (160-190º F) into mixing bowl or container. Pour contents of one bag of TUF Instant Classic Alfredo Sauce Mix into water while vigorously stirring with a wire whip or with mixer on low speed. Continue stirring until mix is completely dissolved and sauce is smooth. Cover and let stand 3-5 minutes. Remove cover and re-stir prior to serving.

Yield/Portion

Number of 1/4 cup prepared servings per bag: 40
Number of 1/4 cup prepared servings per case: 320

Product Specifications

Packaging Details

Storage Information

Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool dry place.

Allergen Information

None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.

Additional Information

Claim: 95% Fat Free, No Partially Hydrogenated Oils

Prep:
Freeze/thaw stable
No boil - Instant
Mixes with 1/2 gallon of water.

Regulatory Approved: 071311B
Made in USA

Nutrition Information

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