Product Catalog: Sauces
General Description
A traditional spaghetti sauce with particulates in a dry powder form designed to mix with a measured amount of water.
Ingredients
Corn Syrup Solids, Tomato Powder, Modified Food Starch, Dextrose, Salt, Dehydrated Onion, Maltodextrin, Spice, Paprika, Xanthan Gum, Beet Powder, Citric Acid, Dehydrated Garlic, Extractive of Paprika, Disodium Inosinate.
Directions For Use
Add contents of bag to a half gallon of hot tap water (160-180ºF) while mixing with a wire whip. Mix until completely dissolved and heavy in body.
Yield/Portion
Number of 1/2 cup prepared servings per package: About 18
Number of 1/2 cup prepared servings per case: About 144
Product Specifications
| SKU | UPC | Storage Temp | Kosher |
|---|---|---|---|
| ° |
Packaging Details
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Storage Information
Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool dry place.
Allergen Information
None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.
Additional Information
Regulatory Approved: 091109A
Made in USA
Nutrition Information
| Nutrition Facts | |
|---|---|
| About 18 servings per container | |
Serving size |
2 tbsp dry (24.1g) [makes 1/2 cup sauce (125g)] |
Amount per serving Calories |
90 | |
| % Daily Value* | ||
| Total Fat 0g | 0% |
|
| Saturated Fat 0g | 0% |
|
| Trans Fat 0g | ||
| Cholesterol0mg | 0% |
|
| Sodium440mg | 18% |
|
| Total Carbohydrate19g | 6% |
|
| Dietary Fiber2g | 8% |
|
| Total Sugars 5g | ||
| Includes g Added Sugars | 0% | |
| Protein1g | ||
| Vitamin D % | • | Calcium 2mg 0% |
| Iron 4mg 22% | • | Potassium 0mg 0% |
| Vitamin A 25% 2% | |
| Vitamin C 30% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
