Recipe Yield:
Amount Item
1  bag Foothill Farms® Crème Anglaise Custard Sauce Mix (#S907)
2  c Cold milk
1  tsp Pure lemon extract
  1. Pour cold milk and lemon extract into mixing container. Pour Custard Sauce Mix (7.05 oz) into milk mixture while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is thick.

  2. Tip: Replace lemon extract with Orange, Raspberry or Strawberry extract.