Recipes

Recipe Yield:

Ingredients

Amount	Item
1 package	Foothill Farms® Savory Poultry Gravy Mix(#323T), prepared as directed on package (makes 1 gallon)
1 lbs.	chicken (restaged and shredded)
4 cups	frozen mixed peas and carrots, thawed (optional)
3 lbs.	cooked pasta

Instructions

Preheat oven to 350° F.
Combine 2 quarts (8 cups) Savory Poultry Gravy, chicken and thawed peas and carrots. Cover and refrigerate remaining gravy.
Pour sauce mixture over cooked pasta and stir gently to combine. Divide mixture evenly between two 2½” deep half pans.
Cover pans and bake until internal temperature of product reaches 165° F. Begin to check temperature of product after 30 minutes in oven.
NOTE: Savory Poultry Gravy Mix yields 1 gallon of gravy. This recipe uses 2 quarts (8 cups). Store remainder tightly covered in refrigerator for up to 5 days.

Kent Precision Foods Group

Kent Corporation is a diversified, family-owned corporation with operating subsidiaries involved in corn wet milling, the production of animal feeds, and the manufacture of food and beverage products. Kent operates in 23 locations across 13 states as well as three international locations employing approximately two thousand employees serving customers globally.