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General Description

A bold, well rounded sharp cheddar sauce accented with tangy blue cheese that delivers an authentic taste. Diced red and green bell peppers and spice add a perfect amount of heat for a bold and spicy taste trend at a good value. Mix with hot water. No boiling required.

Ingredients

Cheese Blend [Whey, Maltodextrin, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Salt, Reduced Lactose Whey, Disodium Phosphate, Lactic Acid, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Color (Yellow 5, Yellow 6, Annatto Extract), Nonfat Dry Milk, Citric Acid], Modified Food Starch, Corn Syrup Solids, Whey, Coconut Oil, Salt, Contains Less Than 2% Of Each Of The Following: Dehydrated Red & Green Bell Pepper, Calcium & Potassium Phosphate, Sodium Caseinate, Yeast Extract, Sugar, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Artificial Flavor, Color (Annatto Extract), Citric Acid, Xanthan Gum, Disodium Inosinate, Spice Extractive.

Directions For Use

Measure 1 gallon of hot water (160-190 F) into mixing bowl. Mix contents of bag with water while stirring with a wire whip. Continue stirring until mix is completely dissolved and smooth. Let stand 3-5 minutes. Restir. Serve.

Yield/Portion

Number of 2 oz. prepared servings per bag: 76
Number of 2 oz. prepared servings per case: 912

Product Specifications

SKU UPC Storage Temp Kosher
°

Packaging Details

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Storage Information

Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool dry place.

Additional Information

First ingredient is cheese.
Green and red pepper particulates.
Nice, spicy flavor.
CLAIMS: No Partially Hydrogenated Oils, No Trans Fat Per Serving, Low Fat (97% Fat Free)
One case of this dry mix cheese sauce is equivalent to three cases of RTU cheese sauce.
Prep: Freeze/thaw stable, No boil - Instant
Regulatory Approved: 060309B
Made in USA

Nutrition Information

Nutrition Facts

Serving Size  1-1/2 Tbsp Dry (10.3g) [Makes 1/4 Cup Sauce (60g)]  
Servings Per Container   76

Amount Per Serving    

Calories 40   Calories from Fat 15  

Per Serving   Per 0 0 % Daily Value*
Total Fat  1.5 g   g 2%
Saturated Fat   1 g   g 5%
Trans Fat   0 g   g  
Cholesterol  0 mg   mg 0%
Sodium  410 mg   mg 17%
Potassium   0 mg   mg 0%
Total Carbohydrate  6 g g 2%
Dietary Fiber  0 g   g 0%
Sugars   1 g   g  
Protein   1 g   g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A   0 % 0 %  •  Vitamin C   0 % 0 %
Calcium    6 % 0 %  •  Iron    0 % 0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4