|1 bag||Foothill Farms® Crème Anglaise Custard Sauce Mix (#S907)|
|2 c||Cold milk|
|1 tsp||Pure almond extract|
1.Pour cold milk and almond extract into mixing container. Pour Custard Sauce Mix (7.05 oz) into milk mixture while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is thick.