This quintessential, traditional dessert just got sweeter.
|1 bag||Foothill Farms® Cobbler Mix (#585T)|
|2 cups||strawberry pie glaze|
|1 bag||Foothill Farms® Strawberry Mousse (#111T), prepared according to package instructions|
|1 bag||Foothill Farms® Whipped Topping (#046T), prepared according to package instructions|
Combine Cobbler Mix (19.75 oz) with water. Whisk until mix is completely dissolved.
Grease bottom of a 2" half pan. Spread mix evenly over bottom of pan.
Bake at 350°F for 20 minutes or until firm to the touch. Remove from oven and cool.
Spread strawberry pie glaze evenly over cobbler base.
Spread 1 qt mousse evenly over glaze.
Top with 1 qt Whipped Topping. Garnish with fresh strawberries or drizzle with more glaze.
Option: Mix sliced strawberries with strawberry pie glaze.
NOTE: Store unused mouse and whipped topping in containers in refrigerator.