Product Catalog:
General Description
Our versatile Foothill Farms® Vanilla Mousse Mix creates a light and decadent dessert at the same time. Simply add the mix to a measured amount of cold water (or cold milk). After whipping, the finished product will have a rich, airy appearance, and a delicious vanilla flavor to match. Great alternative to ice cream, icing or custard. Place in piping bag and use as a topping on a cake or fruit, or stand on its own as a dessert. Perfect filling for building miniature desserts. Change the flavor by adding pumpkin, peppermint or lemon. Mix in chocolate chips, shavings or nuts for added crunch.
Ingredients
Sugar, Corn Syrup Solids, Stabilizer Blend (Palm Kernel Oil, Corn Syrup Solids, Propylene Glycol Monostearate, Sugar, Sodium Caseinate, Acetylated Monoglycerides, Mono and Diglycerides, Microcrystalline Cellulose, Sodium Carboxymethyl Cellulose), Modified Food Starch, Contains Less Than 2% Of Each Of The Following: Sodium Alginate, Natural & Artificial Flavor, Sodium Phosphate, Calcium Gluconate, Color (Yellow 5, Yellow 6).
Directions For Use
Add contents of one package (20.30 oz) Vanilla Mousse Mix to 4¼ cups ice cold water in a chilled bowl. Using a wire whip attachment on mixer, mix for 1 minute or until mousse mix is completely dissolved and uniform in appearance. Scrape sides of mixing bowl. Whip on high speed for 3 to 5 minutes. Chill for 1 to 3 hours before serving. Cover and refrigerate to keep top from drying out.
Yield/Portion
Number of 1/2 cup prepared servings per pouch: About 31
Number of 1/2 cup prepared servings per case: About 248
Product Specifications
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Storage Information
Prior to reconstitution, this product will be stable for up to 12 months when stored unopened in a cool dry place.
Allergen Information
None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.
Additional Information
- Nutritional Values: Based on unrounded 18.02g dry mix per ½ cup (50g) prepared. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9.
Nutrition Information
| Nutrition Facts | |
|---|---|
| About 31 servings per container | |
Serving size |
1 2/3 tbsp dry (18g)
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Amount per serving Calories |
80 | |
| % Daily Value* | ||
| Total Fat 2g | 3% |
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| Saturated Fat 2g | 10% |
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| Trans Fat 0g | ||
| Cholesterol0mg | 0% |
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| Sodium85mg | 4% |
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| Total Carbohydrate15g | 5% |
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| Dietary Fiber0g | 0% |
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| Total Sugars 8g | ||
| Includes 8g Added Sugars | 16% | |
| Protein0g | ||
| Vitamin D 0mcg 0% | • | Calcium 0mg 0% |
| Iron 0mg 0% | • | Potassium 0mg 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
