K-12 Recipes


All Recipes

All Day Breakfast Potato Bowl

Each prepared bowl contributes 2 oz M/MA, 7/8 Veg (1/2 cup starch, 1/8 cup dark green, 1/4 cup red)

Apple Cranberry Crisp

1 serving provides 0.75 oz Grain, 0.25 oz Fruit

Bare Burrito Bowl

One serving provides 2 oz M/MA, 1/2 cup Beans, 1 oz Whole Grain

Beef & Bean Enchiladas

Our version of beef and pinto bean enchiiadas offers all the comfort and bold flavor of traditional enchiladas with all the nutrition and flavor. Meal components: 2.5 oz M/MA, 1 oz eq whole grain, 1/8 cup vegetable

Black Bean & Corn Salsa

1/4 cup provides 1/4 vegetable

Black Bean Salsa

Fresh bean salsa made easy with canned black beans and Foothill Farms Salsa Seasoning Mix.

Breakfast Burrito K12

Each prepared burrito contributes 2 oz M/MA and 1 oz Grains

Breakfast Enchilada K12

Each prepared enchilada contributes 1 oz M/MA, 1 oz Grain

Buffalo Style Alfredo Sauce

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes.

Buffalo Style Black Bean

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes.

Buffalo Style Deluxe Alfredo Sauce

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes.

Buffalo Style WG Brown Rice

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes.

Buffalo Wing Burger

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 2 oz M/MA and 1 oz Grain.

Buffalo Wing Cheese Sauce

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes.

Buffalo Wing Ranch Dressing

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes.

Carolina Chili

Try this great-tasting chili over hot dogs.

Charro Beans

Smart Snack Approved as a fruits/vegetables. Meets calorie, fat and sodium requirements for center of the plate. Provides 1/4 c Vegetable

Cheese Enchilada Mini Pierogies

1 serving provides 1 oz eq M/MA, 1 oz eq whole grain

Chicken & Broccoli Alfredo

Smart Snack Approved as an entree. Meets calorie, fat and sodium requirements for center of the plate. Provides 1/8 cup Vegetable, 2 oz M/MA, 1 oz eq Grain

Chicken & Mashed Potato Bowl

2 oz serving provides 2 oz eq M/MA, 1 oz eq whole grain, 3/4 c starch

Chicken Alfredo & Broccoli Bowl

1 serving provides: 1 oz eq grain, 2 oz eq M/MA, 1/8 c Veg

Chicken Alfredo Flatbread

1 serving provides 2 oz M/MA, 1 oz Whole Grain

Chicken Alfredo Florentine

A nutrient-rich, healthful choice. Shhh!

Chicken Alfredo Potato Bowl

Each prepared bowl contribute 2.5 oz M/MA, 3/4 Veg (3/4 cup starch)

Chicken Enchilada Bowl

Each prepared bowl contributes 2 oz M/MA, 2 oz G, 0.25 Veg

Chicken Nachos with Mexican Rice

6.6oz serving provides 2oz M/MA, 1oz Whole Grain-Rich, 0.25 cups Red/Orange

Chicken Stir Fry with Broccoli and Rice

Asian-inspired herbed-chicken and broccoli florets stir fry served over rice and topped with sliced green onions

Chicken Stuffing Bowl

1 Serving provides 2 oz M/MA, 1.5 oz G, and 0.125 Vegetable

Chicken Tetrazzini

7.75 oz serving provides 2 oz eq M/MA, 2 oz eq whole grain

Chili

Easily make seasoned chili with a rich but mild Southwestern flavor.

Chili Cheese Burger

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 2 oz M/MA and 1 oz Grains.

Chili Cheese Mashed Potatoes

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes.

Cilantro Lime Quinoa

High in protein and fiber, flavored quinoa is a great nontraditional side dish.

Cilantro Lime Ranch Dressing

Change up ordinary Ranch dressing by adding our Cilantro Lime Seasoning Mix.

Cilantro Lime Rice

The adventurous duo of crisp, chopped cilantro entwined with a juicy splash of tropical lime takes white or brown rice new places. Create flavored rice like what's served at Q'doba and Chipotle restaurants.

Cilantro Lime Sauce

Tangy sauce great for sweet potato fries, fish tacos, over salad, and more.

Cilantro Lime Seasoned Tomatoes

A lively salsa that great over salad, chicken, fish, pork and rice. Serve with chips as an appetizer.

Cilantro Lime Sour Cream

The perfect combination of cool and tangy. Use as a tasty option for tacos, quesadilla or on baked potatoes.

Cilantro Lime Whole Grain Brown Rice

1/2 cup provides 1 oz eq whole grain

Cincinnati 3-Way Chili

This warm and earthy dish draws its character from the city's Greek immigrants who introduced flavors like cinnamon to this hearty bowl. Each serving provides 2 oz eq grain, 2 oz eq M/MA, 1/8 cup red/orange vegetable, 1/8 cup beans.

Classic Tomato Salsa

2 Tbsp provides 1/8 cup vegetable

Cobb Salad Cup with BBQ Ranch Dressing

Smart Snack Approved as an entree. Meets calorie, fat and sodium requirements for center of plate. Provides 1 cup vegetable, 3 oz M/MA, 1/4 cup fruit

Corn Salsa

2 Tbsp provide 1/8 cup vegetable

Cranberry Salsa/Chutney

Made in minutes, this fresh sweet-tangy-spicy cranberry salsa gets its heat from a jalapeno pepper combined with chopped cilantro and onions, which are already in the mix. Use it in a wrap or as a dip.

Creamy Chicken Alfredo

Grilled chicken breast strips and penne pasta oven-baked in a creamy Alfredo sauce with a layer of melted cheese.

Creamy Chipotle Dressing

Fresh, spicy and creamy chipotle dressing made with buttermilk, mayo, chipotle paste and a special blend of herbs and spices.

Cuban Black Bean

Rich traditional Cuban flavor. 1/3 cup of prepared beans (beans undrained) provides 1/4 cup of beans or 1 oz eq M/MA.

Fajitas

Get a grilled flavor to your fajita with this recipe.

Fat Free Ranch Dressing

Hand-crafted thick, rich, creamy and fat free dressing perfect for salads, dipping sauces and sandwich spreads.

Fiery Habanero Salsa

Fresh hot salsa made easy with tomatillos, habanero sauce and Foothill Farms Salsa Seasoning Mix.

Fiesta Lime Brown Rice

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 1 oz Grains.

Fiesta Lime Corn

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 1/2 cup Vegetables.

Fiesta Lime Green Beans

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 1/2 cup Vegetables.

Fiesta Potato Bowl

Each prepared bowl contributes 2.5 oz M/MA, 3/4 Veg (1/2 cups starch, 1/4 cup legume)

Fiesta Rice

1/2 cup provides 1 oz eq whole grain

Fiesta Whole Grain Brown Rice

1/2 cup provides 1 oz whole grain

Fruit Cobbler

Fresh seasonal fruit cobblers

Fruit Crisp

Fresh fruit topped with wholesome oats and sugar

Garden Salad Cup with Ranch Dressing

Smart Snack Approved as an entree. Meets calorie, fat and sodium requirements for center of plate. Provides 1 cup vegetable, 2 oz M/MA

Greek Yogurt Ranch Dressing

Give your customers the Greek style dressing that is trendy now but without buying a different SKU. Nutritional Facts based on using V402 Foothill Farms Ranch Dressing Mix with nonfat Greek yogurt and fat free mayo.

Holiday Potato Bowl

Each prepared bowl contribute 2 oz M/MA, 1.5 Grain, 3/4 Veg (1/2 cup starch, 1/4 cup other)

Hummus with Whole Grain Chips

Smart Snack Approved as a vegetable. Meets calorie, fat and sodium requirements for a vegetable snack. Provides 1/2 cup Vegetable, 1 oz eq Grain

Italian Meatball Potato Bowl

Each prepared bowl contributes 2 oz M/MA, 3/4 Veg (1/2 cup starch, 1/4 cup other veg.)

Loaded Nachos

1 serving provides 2 M/MA, 1 oz eq grain, 1/8 cup vegetable

Low Fat Ranch Dressing

Hand-crafted thick, rich, creamy and low fat dressing perfect for salads, dipping sauces and sandwich spreads. Nutritional Facts based on using V402 Foothill Farms Ranch Dressing Mix with low fat buttermilk and fat free mayo.

Macaroni & Cheese with Hot Dog Bites

7.5 oz serving provides 2 oz M/MA, 2 oz Whole Grain-Rich

Mandarin Orange Chicken Salad Cup

Smart Snack Approved as an entree. Meets calorie, fat and sodium requirements for center of plate. Provides 1 c dark greens, 1/2 red/orange, 2 oz M/MA

Meatball Bowl

9.17 oz serving provides 2 oz M/MA, 0.5 c Red/Orange Vegetable, 0.5c starchy

Meatless Spaghetti with Red Sauce

1 1/4 cup provides 2 serving grains/breads

Mexican Pinwheels

One serving provides 2 oz M/MA, 2 oz Whole Grain, 0.25 cups Beans/Peas

Mexican Whole Grain Brown Rice

1/2 cup provides 1 oz whole grain

Mini Peirogie Enchiladas

One serving provides 2 oz M/MA, 1.5 oz Whole Grain-Rich

Nacho Cheese WG Rice

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 1 oz Grains.

Peach Oat Crisp

1 serving provides 0.75 oz Grains, 0.25 cup Fruit

Picadillo & Rice Burrito

One serving provides 2 oz M/MA, 2 oz Grains and 0.125 cup vegetable.

Pineapple Salsa

1/4 cup provides 1/4 cup fruit

Pork Fried Rice

Provides 2 oz M/MA, 1/4 Vegetable, 1 oz eq whole grains

Poutine

Many of today's patrons are eating throughout the day to fit their non-stop lifestyles. A common Canadian dish made with French fries, topped with gravy and cheese curds.

Ranch Dressing Made With Buttermilk & Mayo

Our original formula, expertly blended with tangy herbs and spices, provides fresh-made Ranch dressing that is thick, rich and creamy.

Ranch Dressing Made With Sour Cream

Alternative directions. Hand-crafted thick, rich and creamy dressing perfect for salads, dipping sauces and sandwich spreads. Nutritional Facts based on using V402 Foothill Farms Ranch Dressing Mix with fat free mayo.

Ranch Dressing with Yogurt

Smart Snack Approved

Ranch Dressing with Yogurt & Oil

Smart Snack Approved

Ranchero Sauce

A thick, soup-like warm sauce of roasted tomatoes, onions and red bell peppers with spices and Foothill Farms Salsa Seasoning Mix.

Red Beans & Brown Rice - Entree

Traditional style red beans and rice made with kidney beans, onions, celery, peppers and whole grain brown rice. For schools it provides: 2 oz eq M/MA, 2 oz eq whole grain and 3/8 c other vegetables

Red Beans & Brown Rice - Side Dish

Traditional style red beans and rice made with kidney beans, onions, celery, peppers and whole grain brown rice. For schools it provides: 1/4 c beans, 1 oz eq whole grain and 1/8 c other vegetables

Red Pepper & Corn Salsa

Fresh corn salsa made easy with canned corn, red bell peppers, red onion and Foothill Farms Salsa Seasoning Mix.

Salsa Roja

Fresh salsa made easy with fire roasted tomatoes, habanero sauce and Foothill Farms Salsa Seasoning Mix.

Salsa Verde

Fresh salsa verde made easy with tomatillos and Foothill Farms Salsa Seasoning Mix.

Sloppy Joe

Classic American meal.

Spicy Great Northern Beans

Spice up Great Northern Beans with our Enchilada Sauce Mix.

Spinach Salad Cup with Italian Dressing

Smart Snack Approved as an entree. Meets calorie, fat and sodium requirements for center of plate. Provides 1 cup Vegetable, 3 oz M/MA, 1 oz eq Grain

Sriracha Black Beans

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 1/2 cup vegetable.

Sriracha Egg Patty

Utilize your Flavor Lab Flavor Station Seasonings in BOH recipes. One serving provides 1.5 oz M/MA.

Sriracha Honey Ranch Dressing

Kick up your Ranch Dressing by adding spicy Sriracha Sauce.

Sweet Potato Crisp

1 serving provides 0.75 oz Grain, 0.25 Veg

Taco Mayonnaise

Kick up the flavor of mayonnaise by adding taco seasoning. Great on sandwiches and wraps.

Taco Pizza

1 slice provides 2 oz Meat/Meat Alternatives and 2.25 oz whole grain.

Taco Potato Bowl

Each prepared bowl contribute 2.5 oz M/MA, 3/4 Veg (1/2 cup starch, 1/4 cup other)

Taco Ranch Dressing

A combination of our Ranch Dressing and Taco Seasoning Mix gives this ranch dressing a kick of flavor.

Taco Rice

A mild blend of traditional chili powder, Mexican oregano and smoky cumin added to white or brown rice for a smooth, authentic flavor.

Taco Salad

This dish excels at meeting nutritional requirements, driving participation and best of all—getting kids interested in eating salads. Each serving provides 2 oz eq grain, 2 oz eq M/MA, 1/8 cup red/orange vegetable and 1/2 cup dark green.

Taco Salad Cup with Fiesta Salsa Ranch

Smart Snack Approved as an entree. Meets calorie, fat and sodium requirements for center of plate. Provides 1 cup vegetable, 2 oz M/MA

Taco Soup

A delicious soup composed of similar ingredients to those used inside a taco. Soup may be topped with cheese, sour cream, green onions, avocado or tortilla chips. Recipe submitted by Bloomfield Schools NM.

Taco Sour Cream

Kick up the flavor of sour cream by adding taco seasoning. Great as a dip and topping for Mexican dishes.

Traditional Picadillo & Rice

One serving provides 2 oz M/MA, 2 oz Grains and 0.125 cup

Turkey Chili

1 cup serving provides 2 oz Meat/Meat Alternates and 1/4 cup Red/Orange.

Turkey, Cranberry & Stuffing Casserole

Combine all the essentials of the holidays into this remarkable dish. 1-cup serving provides: 1 oz eq grain, 2 oz eq M/MA, 1/4 c fruit

Vegan Picadillo & WG Rice

One serving provides 1 oz M/MA, 2 oz Grains, and 1/2 cup Vegetable

Vegan Picadillo Burrito

One serving provides 1 oz M/MA, 2 oz Grains, and 1/2 cup Vegetable

Vegetable Chili

This flavorful dish is a great alternative to traditional chili. The variety of vegetables and right amount of spice using our Chili Seasoning are the perfect combination.

Veggie Au Gratin Potato Bowl

Each prepared bowl contributes 2 oz M/MA, 3/4 Veg (1/2 cup starch, 1/7 cup dark green)

Walking Taco

6.6 oz serving provides 2 oz eq M/MA, 1.5 oz eq whole grain

Whole Grain Asian Noodles

1/2 c provides 1 oz eq whole grain

Whole Grain Mexican Rice

1/2 cup provides 1 oz eq whole grain Rice and nutty whole grain brown rice seasoned to perfection with seasoning and spices.

Whole Grain Yellow Rice

1/2 cup provides 1 oz eq whole grain