Product Catalog: Desserts
Foothill Farms® Graham Cracker Crust Mix (No-Bake)
Foothill Farms® Graham Cracker Crust Mix (No-Bake) combines the perfect blend of ingredients for a delicious, labor-free graham cracker crust every time. This ready-to-use product offers maximum flexibility. Packed in a convenient bag-in-a-box, this shelf-stable premixed product can be measured out as needed into pie pans, tart pans, springform pans, half or full sized pans.
Graham Cracker Crumb [Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Sugar, Soybean Oil, Brown Sugar, High Fructose Corn Syrup, Honey, Sodium Bicarbonate, Molasses, Salt, Malt Syrup (Malted Barley, Corn), Vanillin], Palm Oil, Sugar, Bleached Wheat Flour (Includes Malted Barley Flour, Potassium Bromate).
Directions For Use
Press 7 ounces of Graham Cracker Crust Mix evenly and firmly into a 9-inch pie pan. Fill with cream chiffon, fruit, pudding or instant cheesecake mix. Chill at least 1 hour to set.
Amount of Graham Cracker Crust Mix needed per pan type:
9-inch pie pan: 7 oz (200g)
9-inch springform pan: 17.5 oz (500g)
Half pan: 11 oz (300g)
Full pan: 21 oz (600g)
Number of 3 Tbsp (25g) servings per case: About 635
Approximate Crust Yield, Per Case, For Type Of Pan Used:
9" pie pan (bottom & sides): About 79
9" springform pan (bottom & sides): About 31
Half pan (bottom only): About 52
Full Pan (bottom only): About 26
|P207-64540||75° F||YES-CIRCLE U /DAIRY|
|Pack:||1 / 35.00 LB|
|Gross Case Weight:||36.0 LB|
|Net Case Weight:||35.00 LB|
|Case Height:||8.63 IN|
|Case Width:||11.81 IN|
|Case Length:||15.81 IN|
|Case Cube:||0.93 CF|
This product will be stable for up to 12 months when stored unopened in a cool, dry place.
Once opened, close bag tightly after each use.
Product Contains Wheat or Wheat Derivatives
- Nutritional Values: Based on unrounded 25.0g dry mix. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9.
Made in U.S.A.
|About 635 servings per container|
3 Tbsp Dry (25g)
Amount per servingCalories
|% Daily Value*|
|Total Fat 7g||9%|
|Saturated Fat 3g||15%|
|Trans Fat 0g|
|Total Carbohydrate 15g||5%|
|Dietary Fiber 1g||4%|
|Total Sugars 7g|
|Includes 7g Added Sugars||14%|
|Vitamin D 0mcg 0%||•||Calcium 3mg 0%|
|Iron 0mg 0%||•||Potassium 23mg 0%|
|* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|