Product Catalog: Sauces
Ingredients
Modified Food Starch, Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Food Starch), Maltodextrin, Salt, Spice, Soybean Oil, Onion Powder, Dehydrated Vegetables (Jalapeño Pepper, Green Bell Pepper), Garlic Powder, Contains 2% Or Less Of Each Of The Following: Disodium Inosinate & Disodium Guanylate, Natural Flavor (Includes Smoke), Xanthan Gum, Yeast Extract, Hatch Chile, Silicon Dioxide (Anticaking).
Directions For Use
Pour ½ gallon (64 fl oz) of hot water (180°-190°F) into mixing container. Pour contents of pouch (8 oz) into water while vigorously stirring with a wire whisk. Continue to stir until mix is dissolved. Ready to use.
Yield/Portion
Number of 1/4 cup (60g) prepared servings per bag: About 35
Number of 1/4 cup (60g) prepared servings per case: About 280
Product Specifications
SKU | UPC | Storage Temp | Kosher |
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° |
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Storage Information
Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool dry place.
Allergen Information
None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.
Additional Information
- Nutritional Values: Based on unrounded 6.41 g dry mix per 1/4 cup (60g) prepared. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9.
Made in U.S.A.
Nutrition Information
Nutrition Facts | |
---|---|
About 35 servings per container | |
Serving size |
1 tbsp dry (6g) [makes 1/4 cup sauce (60g)] |
Amount per serving Calories |
20 | |
% Daily Value* | ||
Total Fat 0g | 0% |
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Saturated Fat 0g | 0% |
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Trans Fat 0g | ||
Cholesterol0mg | 0% |
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Sodium200mg | 9% |
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Total Carbohydrate4g | 1% |
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Dietary Fiber0g | 0% |
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Total Sugars 0g | ||
Includes 0g Added Sugars | 0% | |
Protein0g |
Vitamin D % | • | Calcium 8mg 0% |
Iron 0mg 0% | • | Potassium 29mg 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |